Passionate
winemakers since 1945

A spectacular Alpine estate, where the steep terraces of Loèche give rise to precise, fresh wines that are intensely marked by their terroir.

The Noble-Contrée estate faces the crown of the Valais Alps. Its highly calcareous soil is perfectly suited for Sauvignon Blanc.

On the banks of the Rhône in Sierre, the mineral slopes and optimal sunshine of Prafalcon sublimate the Marsanne. A rich, structured wine with a beautiful freshness.

The oldest estate of the Rouvinez family, Colline de Géronde overlooks Sierre. Its moraine and filtering soil produces a Pinot Noir of remarkable finesse and depth.

Isolated on the Sierre plain and surrounded by forest, Crêta-Plan is the first organic estate of the Rouvinez family. Its alluvial soils give rise to an intense, spicy, and profound Syrah.

In Grône, the Clos Saint-Marcel estate benefits from sandy, permeable soil crossed by a mountain stream. A gentle and steady heat, ideal for a harmonious and elegant Merlot.

On the alluvial fan of Chamoson, the geologically complex terroir of Ravanay offers Johannisberg an exceptional soil. The result: a round, fresh, and aromatically rich Sylvaner.

Between Chamoson and Leytron, the gravelly, well-drained soils of Clos de Montibeux are ideally suited to Cornalin. Refined, structured wines that are intensely Valaisan.

Nestled beneath the rocky massif of Ardève, the Ardévaz estate accumulates warmth to reveal Humagne Rouge in all its typicity. An authentic, structured wine, deeply rooted in Valais.

In Fully, the gneiss walls and the hot, dry climate of Les Seilles create ideal conditions for Petite Arvine. Salinity, tension, and aromatic depth are all present.