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The power of Cornalin
Between Chamoson and Leytron, Montibeux produces deep and distinctive Cornalin wines.
Great intensity
Optimal drainage
Emblematic grape variety
Leytron
14 hectares
Cornalin
Deep, well-drained, gravelly and silty soils
Perfect ventilation
Located on the alluvial slopes between Chamoson and Leytron, Clos de Montibeux rests on deep, well-drained, and perfectly ventilated gravelly and silty soils. This demanding terroir is particularly suited to Cornalin.
The grape variety develops its full structure and intensity here, giving rise to distinctive, deep, and elegant wines, emblematic of the Valais central.
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