{"id":4297,"date":"2018-03-01T12:00:26","date_gmt":"2018-03-01T11:00:26","guid":{"rendered":"https:\/\/dev.rouvinez.com\/blog\/non-classe\/two-salmon-mousse\/"},"modified":"2026-05-28T10:49:53","modified_gmt":"2026-05-28T08:49:53","slug":"two-salmon-mousse","status":"publish","type":"post","link":"https:\/\/dev.rouvinez.com\/en\/blog\/recipes\/two-salmon-mousse\/","title":{"rendered":"Two-salmon mousse"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><strong>For around forty blinis:<\/strong><\/h2>\n\n<ul class=\"wp-block-list\">\n<li>Blanch a small salmon fillet (approx. 80 g) for 1 minute, then leave to cool,<\/li>\n\n\n\n<li>Blend the cooked salmon with approx. 80 g of smoked salmon, 1 tsp of capers and the juice of 1\/2 lemon,<\/li>\n\n\n\n<li>Add 2 tbsp of horseradish cream and 1 tbsp of herb cream cheese spread,<\/li>\n\n\n\n<li>Pepper and salt if necessary,<\/li>\n\n\n\n<li>Leave in the fridge for at least 1 hour.<\/li>\n\n\n\n<li>Spoon the mousse onto a blini and garnish with a small piece of smoked salmon and lumpfish roe.<\/li>\n<\/ul>\n\n<p class=\"wp-block-paragraph\">Enjoy with a <a href=\"https:\/\/shop.famillerouvinez.com\/collections\/les-grandes-cuvees\/products\/coeur-de-domaines-brut-aoc-valais\" target=\"_blank\" rel=\"noopener\">C\u0153ur de Domaines Brut<\/a>, a true marvel!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For around forty blinis: Enjoy with a C\u0153ur de Domaines Brut, a true marvel!<\/p>\n","protected":false},"author":1,"featured_media":4298,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[54],"tags":[],"dipi_cpt_category":[],"class_list":["post-4297","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/posts\/4297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/comments?post=4297"}],"version-history":[{"count":1,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/posts\/4297\/revisions"}],"predecessor-version":[{"id":4299,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/posts\/4297\/revisions\/4299"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/media\/4298"}],"wp:attachment":[{"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/media?parent=4297"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/categories?post=4297"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/tags?post=4297"},{"taxonomy":"dipi_cpt_category","embeddable":true,"href":"https:\/\/dev.rouvinez.com\/en\/wp-json\/wp\/v2\/dipi_cpt_category?post=4297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}